Viet-Pudding Desserts

#83. THREE-COLOR PUDDING DESSERT.

One layer of red bean, another layer of white bean, and a final layer of green pandan jelly, topped with coconut milk, shaved ice, and a hint of vanilla.

#84. RAINBOW PUDDING DESSERT

Faux Pomegranate seeds, white bean, and green pandan jelly, topped with organic coconut milk, shaved iced, and a hint of vanilla

6.00

Real-fruit Smoothies

#85. SOURSOP SMOOTHIES

Soursop, sweetened condensed milk, a touch of lemon juice, and crushed ice.

Blended until smooth and creamy.

#86. JACKFRUIT SMOOTHIES

Jackfruit, sweetened condensed milk, and crushed ice.

Blended until smooth and creamy.

#87. AVOCADO SMOOTHIES

Whole Organic Avocado, sweetened condensed milk, a touch of cream, and crushed ice.

Blended until smooth and creamy.

#88. STRAWBERRY SMOOTHIES

Organic Strawberry, sweetened condensed milk, a touch of vanilla, and crushed ice.

Blended until smooth and creamy.

#89. MANGO SMOOTHIES

Organic Mango, sweetened condensed milk, a touch of coconut milk, and crushed ice.

Blended until smooth and creamy.

6.00

PLEASE KINDLY INFORM US OF ANY FOOD ALLERGIES.